It’s been a while…

So, it’s been over 2 years since my last post.

A food blog is supposed to be about food. Although, I may sneak in a few things about art here and there. Mi dispiace.

Let’s catch up!

2012: I enjoyed really good beer at the Flying Dog Brewery in Frederick, MD (great tours, book in advance, complimentary tasting glass, and yummy sandwich place 5 blocks away); ate some green eggs and ham (JUST KIDDING); tasted juicy burgers and great iced tea in cute mason jars in NC; discovered I can make some CRAZY good guac; got my braces removed and paid FDB another visit; had EXCELLENT AUTHENTIC DELICIOUS Korean food in Seoul and Jejudo; and so much more.

2012 food

2013: I finally made it to Birch & Barley, and soon after discovered that Churchkey would be my go-to bar; scarfed down the best HOMEMADE poptarts EVER at Ted’s Bulletin alongside ADULT milkshakes; tried gin and homemade tonic at New Heights; discovered baby mason jars; indulged in a limitless tapas brunch at Cuba Libre with my bff; quickly learned that donuts and fried chicken were meant to be made in the same place and devoured at the same time; HAD THE BEST FRESH OYSTERS EVER IN OBX; roasted 2 whole chickens Ina Garten style; among many other highlights.

2013 food

And so far this year? I have some Korean food planned for tonight. There’s cucumber kimchi marinating in the fridge along with chopped zucchini, potatoes and carrots for jjigae and pajun. Mmm, I’ll have to make some rice. So glad it’s a snow day. 🙂

Advertisements

Last Taste of Summer

Dog Days… er, beached whale day?

Food @ Rehobeth Beach in Delaware

This is long overdue, or maybe it’s a good time to break out a memory from summer. I’m uber stressed and it’s a month into classes. I’m only taking 2 real classes, and the other 3 credits are for my portfolio which I have no idea! Le Sigh. I can’t wait until May 2010, that is… if I finish my Portfolio on time and get my butt to graduate!! o_O

So, cheer to procrastination as I post to this blog.

I think this place was called Back Porch Cafe or something. Not much on the outside, but super cute, beach classy, and clean. I think we were the only minority and youngest group there… nonetheless, good experience! Service good, food good, I would go back.

My Turkey Chili. This was delicious… it was a lot prettier than I expected it to be, and fancy with the cilantro, diced red onion, and sour cream dolloped on top of the white beans and turkey.

Narae’s dish: I think this was turkey as well… and it was listed as a burger, but as you can see there are no buns! Narae enjoyed this very much especially with the guacamole. I think it’s also a healthier version of a burger. MM.

Den’s dish: Not the most authentic Thai, but hey, we’re at Rehobeth! I don’t think the noodles were up to par, and the sauce was a bit sweet, but the asparagus and fried scallops seemed satisfy Den’s taste buds. 🙂

CRAZY FLAVORS such as booger, rocky peppermint road, playdough, and there was bacon flavor somewhere. lol. mmmm… yummy… o_O?

As you can see, I played it safe with this ginormous mango strawberry custard. So delicious, especially on a humid cloudy summer day at the beach. YUM!

Oh! Side note, I’m attending this Social Media Breakfast on better blogging with 6 guest speakers. Should be interesting… maybe my blog will improve after tomorrow! 🙂